Top Best Coffee for French Press [with Review]

Joe introduced French press coffee is a favorite thing in many households today. The real coffee guy who craves for perfect bean flavors will always tell you to step up for this brewing method. There are even some die-hard French press coffee aficionados who can’t even think about other types.

But this best brewing method can’t show its proper magic if it misses the most important thing in the coffee making list. A good quality beans of coffee.

Today I’ll include ten finest coffees for French press that has some excellent beans for perfect brewing. Let’s get them!

Best Coffee for French Press

Best Choice

Table of Contents

Koffee Kult Coffee Beans Dark Roasted

  • Small batch dark roasted coffee
  • Strong but the smoothest
  • Almost Five thousand five star ratings
  • Amazon’s Best Choice

Budget Pick

Lavazza Super Crema Whole Bean

  • Blended and roasted in Italy
  • Produced in a nut-free facility center, Contains only coffee

You May Also Like: Best Light Roast Coffee

How to Find the Best Coffee Beans for French Press?

Finding the best coffee beans for French press seems really hard for a beginner yet it’s a piece of cake if done with research. You want to check everything from features and quality to durability to not regretting later. So, here are some tricks that’ll help you find the best ground coffee for French press:

Check the Quality

French press beans quality is an essential thing to check for making a good cup of coffee. For that, you want to go with good quality ground that affects the taste and flavor. However, good quality coffee beans can cost you a little more.

But, I personally think good quality coffee beans are decent to work with even though they are expensive. If you want to focus on the worthy flavor and taste of coffee it’s better to pick the high-quality grounds.

Check the Caffeine Usage 

The coffee beans for the French press should have a good amount of caffeine in the ingredients for making a dark or light coffee. Depending on your desire, you want to pick light or dark roasts.

If you like a dark and Americano type coffee smell, you want to go with high caffeine included beans. Most brands come with both light and high caffeine including coffee seeds. However, if you don’t like dark coffee, it’s better to go with light caffeine including seeds.

For professional use, you can go with both to invent new flavor or mid-dark roasts for fewer high kicks.

Consider the Taste

Before going to the market, you should ask yourself why you are picking coffee beans. Of course, you want a good flavored and tasted coffee seeds that gives you a soothing feel after taking the first sip. So, based on your desired taste and flavor, you want to invest money on the coffee beans.

best coffee for french press

10 Best Coffees For French Press of 2021

There are even some die-hard French press coffee aficionados who can’t even think about other types. But this best brewing method can’t show its proper magic if it misses the most important thing in coffee making list. A good quality coffee bean.

1. Stone Street Coffee

Stone Street Cold Brew Coffee, Strong & Smooth Blend, Low Acid, 100% Arabica, Gourmet Coffee, Coarse Ground, Dark Roast, Colombian Single Origin, 1 LB
  • COARSE GROUND COFFEE FOR COLD BREWING – We start with gourmet arabica coffee beans from Colombia, then we grind them to the perfect coarse ground size for optimal cold brew extraction. Our grounds are perfect for using in your at-home cold brew coffee maker or system, French press, pitcher, or mason jar.
  • DARK ROAST COLOMBIAN SUPREMO – Our beans are classified as ‘supremo’ which are the largest and highest quality beans from Colombia. When these beans are dark roasted, it brings out the nutty/chocolate notes and makes the most delicious tasting cold brew coffee.
  • STRONG & SMOOTH BLEND – Our coffee is specially formulated to make a bold, balanced, low-acid, slightly sweet cold brew or iced coffee. You can easily adjust the strength to make it extra strong (more coffee or longer brewing time) or even lighter (more water).
Stone street coffee is one of the finest picks for cold brew products that you can have at a nice practical price. It comes with a good amount of nicely deep roasted dark beans of coffee that make a delicious cup for every morning or evening.

The three-layer packaging can keep the freshness alive without spoiling the taste or any preservation so that you can enjoy a top-quality savor. I know many brands are there for cold coffee but Stone street is one of the few that goes really well with the French press.

The beans origin and size along with roast-ness can bring you a really special taste that you’ll always want to have for your regular life. It’s completely pure Arabica beans that come from Colombian origin. You’ll also love the fact that the grounds with coarseness also includes gradual extraction.

For making the perfect cup of coffee, it is usually used for specialty coffee across the board at 1 tablespoon for every 4 fluid Oz of water. At this coffee to water ratio, it’ll result well balanced, smooth but powerfully caffeinated.

Pros
  • The smooth coffee is well balanced.
  • One of the best bold flavors available.
  • It comes with a slight sweetness.
  • Quality is really good with safe packaging.
  • The amount is sufficient for long shelf store.
Cons
  • The amount may be a problem for people who drink a large size

⇒ Stone Street Coffee

It comes with a one-pound amount in one package. The origin is from pure Columbian. It comes with a dark roasted taste. Also, the aftertaste is slightly sweet with non-acidity.


2. Death Wish Organic USDA Certified Whole Bean Coffee

DEATH WISH Whole Bean Coffee Dark Roast - The World's Strongest Coffee Bean - USA Organic Coffee Beans Bundle/Bulk - Fair Trade Arabica & Robusta Coffee - Real Dark Roast Coffee Beans (16 oz)
  • EXTRA KICK OF CAFFEINE: Our whole roasted coffee beans will utterly transform your basic cup of joe into a delicious, bold, and intense beverage that will revolutionize your morning. Super fuel for life in the fast lane, our dark coffee beans will ignite your senses and supply you with an abundance of energy your body needs to perform at its peak condition all day long.
  • PREMIUM QUALITY BREW: This ain't your normal cup of coffee - our whole bean roasted coffee is hands down the best this world has to offer. With just one sip of our dark roast whole bean coffee, you'll be saying goodbye to store-bought coffee forever. Enjoy the perfect blend of high quality energy and artisanal flavor with each and every sip of our roasted coffee beans.
  • EMBRACE THE BOLD: Immerse yourself in a smooth, subtle cherry and chocolate flavor profile that is never bitter. We've thoughtfully and carefully selected premium Arabica and Robusta whole coffee beans from around the world to deliver you a coffee beans dark roast beverage with a bold taste you’ll find irresistible and instantly fall in love with.
Death wish isn’t actually a threat but a really worthy organic coffee producer that comes with even a special certification for its superiority. The USDA certified coffee model comes with a 16-ounce bag which is known to be one of the strongest coffees in the entire world.

You will love the double caffeine effect that every sip brings to you thanks to its special processing while production. Also, it’s a perfect pick for people who needs coffee to stay awake to let say study or maybe work.

The brew is extremely smooth thanks to the careful section of each bean. It also includes premium quality beans completed with delicate roasting. So, the taste is going to be perfect for anyone who loves roasted coffee beans.

The dark coffee also comes with a nice price tag which sounds really practical. Overall, it’s highly recommended and comes in a good position in this list.

Pros
  • A really strong coffee taste.
  • It comes with double caffeine manufacturing.
  • The coffee brand is reputable with a USDA certification.
  • It comes with a perfect roasting method.
  • The brew is super smooth.
Cons
  • The bitter taste might not go well with a few.

Death Wish Whole Bean Coffee 

This comes with a 16-ounce amount bag. The Rubosto beans are pure arabica type. It comes with a dark roasting. Also, the aftertaste comes from double caffeinated effect with a slightly bitter flavor.

3. Lavazza Crema e Gusto Ground Coffee

Lavazza Crema E Gusto Ground Coffee Blend, Espresso Dark Roast, 8.8 Oz Bricks (Pack of 4) Authentic Italian, Blended And Roasted in Italy, Non GMO, Value Pack, Full bodied with rich aftertaste
  • 4 8.8-ounce bags of Lavazza Crema E Gusto Italian ground coffee
  • Full bodied dark roast with creamy flavor, rich aftertaste, and notes of chocolate
  • Non-GMO. 7 medium intensity
Who does not like espresso dark coffee? I am a lover of one cup full authentic Italian coffee each morning. If you are someone who matches a similar taste then it’s the right prick for you.

The package comes with 8.8 oz bags in total four in quantity. It’s one of the authentic creamy Italian texture that stays within your taste buds for a long time. Starting a day with one of this or just having these before bed will feel like bliss.

The texture is quite rich with enough creaminess to admire. The aftertaste is also quite satisfying for coffee lovers. You can literally feel the delicious notes of pure cocoa chocolate. The Non-GMO product also comes with authentic Italian manufacturing.

These are roasted and blended with care and preservation to make sure every bean taste like magic. You can have these for espresso. People using coffee maker can also try these.

Pros
  • Nice and rich texture to savor.
  • It is a pure Italian smooth blend with proper roasting.
  • The coffee comes with chocolaty notes.
  • It tastes enough creamy.
  • Suitable for both espresso and coffee maker.
Cons
  • It has a tiny bite taste.

Lavazza Crema E Gusto Ground Coffee 

Lavazza Super Crema Whole Bean 

It comes with 8.8 oz. amount with each packet. The beans are made in Italy. These are typically dark roasted category beans. The aftertaste is mostly spicy.

4. Koffee Kult Dark Roast Coffee Beans

Koffee Kult Dark Roast Whole Coffee Beans - Small Batch Gourmet Aromatic Artisan Blend 100% Arabica Coffee Beans Organically Sourced Espresso Beans (32oz)
  • ROASTING these whole coffee beans medium dark are small batch roasted and hand packaged immediately before shipping. Great for use in an French Press, Aeropress and as espresso beans.
  • TASTE Strong black coffee with bold flavor but smooth hole bean coffee. Not bitter. Best whole bean coffee choice of gourmet coffees. Cupping notes: heavy body, smooth, cinnamon, and bright with a long finish.
  • ORIGIN 100% arabic dark roast coffee beans from Columbia, Guatemala Brazil and Sumatra whole bean coffee. You have found your strong coffee.
This Koffee Kult product that has pure roasted dark beans for coffee with high-quality gourmet. The authentic fresh beans of coffee come with no oil on beans. Which is good news since most of us have already dealt with the situation of storing coffee on a shelf and later finding out stale oil with beans?

The Columbian coffee grinds also have the flavor of Sumatra and Guatemala. It comes with pure arabica specialty to give you tasty savoring. The smoothness never over beat the boldness which is a rare thing with beans of coffee.

On top of that, this coffee is super simple to make with coffee to water 1:6 ratios. For making a tasty cup of coffee, you want to put 1 spoon in 6 oz water using a French press. It also makes dark yet sweet coffee for any dark roast lovers.

The smell of beans is amazing even when it’s whole, ground or brewed.  It on top makes sure you are getting out of bed just by smelling the strong and attractive scent.

Pros
  • These are pure whole Columbian beans.
  • The manufacturer preciously roasts the beans on the machine.
  • It’s one of the highest quality gourmet coffee choices.
  • It comes with really low acidity for better taste.
  • Suitable for people who don’t like bitterness in their coffee.
Cons
  • The packaging feels like vacuum packed.

Koffee Kult Dark Roast Coffee Beans

Also, it is one of the high-quality best coffee for French press that comes with absolutely no bitterness. You can also enjoy the low acidity coffee every day at any time with a quite sufficient amount of packaging.

5. Koffee Kult Colombian Huila Fresh Coffee Beans

Koffee Kult Colombian Huila Fresh Coffee Beans - Whole Bean Coffee - Fresh Roasted (Whole Bean, 80oz)
  • ✔ Great aroma while whole, while ground, and while brewing. You will want to get out of bed just for the smell of this gourmet coffee. Cupping Notes: chocolatey aroma, bold body, medium acidity, clean sugary finish
  • ✔100% Columbia Huila Speciality Grade fresh roasted coffee. We use organically sourced, rich, smooth, full-bodied whole coffee beans. These exotic raw beans are from Hula's high mountain elevations for great tasting coffee. There are many types of coffee beans, these are the best coffee beans you can get. We use the best organically sourced beans specialty grade beans.
  • ✔ Artisan roasted fresh to perfection preserving the natural chocolate and sweet favors of the coffee . on our small batch roasters, and roasted immediately prior to packaging. Every bag is consistently the same!
The Koffee Kult is one great brand of Columbian coffee that gives the fresh aroma with whole and prefer ground plus brew. The mornings starting with these can literally charge you up for the whole day. Also, it comes with the goodness of a bold body, chocolatey aroma, and some average acidity and sugary texture.

The rich and smooth coffee grinds are a hundred percent pure Columbian. The Hua high mountain’s fresh exotic raw beans are perfect for having a taste that is unmatchable.

To make it right, you want to use 2 tablespoons of this coffee ground for every cup of water. Use a mesh filter for making the best cup of coffee to taste pure and authentic dark roasts.

This whole bean coffee pack on top has a fresh and clean tasting flavor that is bold yet magically sweet. It as well as gives not bitter but medium acidity feel.

Pros
  • The aroma is simply mouthwatering.
  • It comes with medium acidity but clean sugary texture.
  • The beans are a hundred perfect Colombian.
  • The flavor is quite bold with a creamy smoothness.
  • Preserves natural ingredients and properties well.
  • Beans are raw but roasted perfectly.
Cons
  • One pack comes with small batches.
  • Not suitable for people who like burn taste.
You also can feel the natural flavor of chocolate with every sip. It’s one of the best sweet favor coffee beans that come with perfect organ wholeness. Anybody whole loves bold but smooth texture can get it for the regular charge up. One cup can literally bring you to a heavenly galaxy of top-rated coffee beans.

6. Two Volcanoes Ground Coffee – Dark Roast Espresso Blend

Two Volcanoes Ground Coffee - Dark Roast Espresso Blend - 2 lb bag - Guatemala Delicious Gourmet Coffee. Great for French Press. Get The Kick, Enjoy The Smoothness!
  • GREAT TASTING PREMIUM GOURMET COFFEE GUARANTEED - Organically cultivated, processed and packed in origin, all in Guatemala, guarantees the highest quality and best possible taste ever. Packed with a special degassing valve also guarantees you will always receive a fresh product.
  • EXPERIENCE WHAT HIGH GOURMET, PERFECT DARK ROAST IS ALL ABOUT - Finally a gourmet coffee you can taste at home without the price tag of a high end coffee shop. Delight yourself, your family and your friends to a coffee experience like no other.
  • QUALITY LIKE NO OTHER - Coffee beans from one of the top 10 producing countries in the world. Delicious Blend from San Marcos, Antigua and Huehuetenango. Specially made for Espresso Coffee with Arabica and Robusta beans.
The smoothness of Two volcanoes coffee is definitely unbeatable for sure. The taste of premium beans will make you fall in love with it for each morning. You can be assured for its authenticity with organic cultivation and packaging.

The high gourmet provides the perfect darkness with roasting combination to win your heart. It’s actually just liked the high-end coffee shop’s cup which you can simply enjoy at home without paying the huge bill.

The beans are easy to make an excellent cup of coffee with some simple steps. To brew in a French press, you want to take 2 tablespoons of coffee ground in 6 oz of water. This thing also can be made in both cold methods with the mesh filter at ease.

This bean pack of coffee is also a delicious blend that makes sure no bitter taste but acidity. It is on top made for making coffee with your favorite desserts.

The freshness is outstanding and you will savor it till the very last sip. Also, the 2 pounds weight is more than enough to go to a good number of cups. The blends are really full of quality giving you a special espresso feel of Arabica and Robusta.

Pros
  • The blends are perfectly roasted for enough darkness.
  • It comes with a nice amount to go a long way.
  • The quality is really high just like coffee shop versions.
  • You get the delicious notes of woody and fruity taste.
  • Reasonable and practical pricing for the amount.
Cons
  • Kind of bitter for a few.
The freshness is outstanding and you will savor it till the very last sip. Also, the 2 pounds weight is more than enough to go to a good number of cups. The blends are really full of quality giving you a special espresso feel of Arabica and Robusta.

7. Bulletproof Coffee French Kick

French Kick Ground Coffee, Dark Roast, 12 Oz, Bulletproof Keto Friendly 100% Arabica Coffee, Certified Clean Coffee, Rainforest Alliance, Sourced from Guatemala, Colombia & Brazil
  • Dark Roast Ground Coffee: Caffeinated coffee with distinct notes of cinnamon, plum, and orange with a cocoa hazelnut finish
  • High Quality Beans: Expertly-picked by hand to provide the highest quality beans and maintain maximum integrity and flavor, following organic practices without the negative financial impact a certification has on local farmers
  • Certified Clean: Tested for impurities to help to keep your coffee pure and clean; Keeps you jitter free
Do you need a perfect blend that comes without any caffeine involvement? The Bulletproof has the right French coffee ground for you. It comes with every genuine taste but without any caffeine.

The decaffeinating process helps to combine with the non-solvent method so that the beans can get the clean tasting savor. This is produced by the swiss water process.

It comes with a good amount of 12 ounces which might not be sufficient for some though. However, the organic beans for the price with its quality still survive very well for the list of French press coffee choices.

The delicious taste is no less than an authentic caffeine coffee and the texture is really surprisingly good. Most people would actually love its boldness with a nice balance of multiple flavors which is rare with authentic coffee grounds.

Pros
  • It comes with non-caffeine ingredients.
  • The method of Swiss water is totally safe.
  • It suits maximum of people’s preference.
  • The taste isn’t very bitter which is nice.
  • It comes with nice packaging and delivery system.
Cons
  • Not a big amount to last long.
The delicious taste is no less than an authentic caffeine coffee and the texture is really surprisingly good. Most people would actually love its boldness with a nice balance of multiple flavors which is rare with authentic coffee grounds.

8. Illy Intenso Ground Drip Coffee

illy Coffee, Drip Ground, Forte, Extra Dark Roast, 100% Arabica Bean Bold Signature Italian Blend, Premium Gourmet Roast, Brewed, Drip, French Press, Cold Brew Coffee, Pressurized Fresh 8.8 Ounce Tin
  • Italian Coffee
  • World’s Most Ethical Coffee: illy caffè was named on Ethisphere’s list for the seventh consecutive year, among just a handful of honorees in the beverage industry, highlighting illy’s achievement of leading with integrity.
  • 100% Arabica Coffee: We could offer you every roast and blend under the sun, but we’d rather give you the perfect one. We’ve spent eight decades refining a singular, signature blend of ground coffee—celebrated as the pinnacle of what coffee can be.
The Illy Dark is one fine brand for brewed coffee that comes with nice aroma and taste. It is suitable for drip coffee makers also. Besides you can also say it is one of the popular picks as the greatest coffee for French presses.

You can not have a better version of French taste then this authentic coffee grounds. These are pure bliss to enjoy at any time during the day. Having a package at your office kitchen or simply at your home cabinet will satisfy your sudden cravings. It’s a perfect fit for black brewing coffee devotees also who need to have a cup before work out session.

This bean of coffee comes with an amazing blend of flavor and aroma that makes sure optimal freshness. It on top makes sure a good flavor of perfect espresso coffee.

The dark roasting is done well giving you the perfect enjoyment of pure roasted taste. The smoothness is well balanced with the flavor making room for good coffee beans. You are going to have almost 8.8 ounces of beans in one can which is quite enough for the quality.

The hundred percent Arabica coffee grinds goes really well for any occasion or mood. Just try them if you are a big coffee lover.

Pros
  • The roasting is really dark and good.
  • Give enough smoothness.
  • The texture is nice.
  • It is hundred percent Arabic.
  • The flavor is very balanced.
Cons
  • The lid is not included.
The hundred percent Arabica coffee beans goes really well for any occasion or mood. Just try them if you are a big coffee lover.

9. Dallmayr Prodomo Ground Coffee

Once again Dallymayr Prodomo pick that comes with a premium ground of coffee bean to make the taste last in your buds for hours. It’s a perfect choice for morning starters. The energized ingredients make the whole day go well.

It comes with two packs of 17.6 oz product. The total amount is good enough to go a long way and this does not oil on the shelf which is a pro point. The taste is really delicious with a perfect blend of coffee flavors to make an ideal cup of coffee.

The medium-coarse ground makes a good choice for those who are looking for a fresh press suitable product. Also, it goes well with different coffee makers well.

The purer Arabica coffee grounds are really genuine with the test and feels lavishing from day one. It was made in Germany that is known for good quality beans of coffee.

Pros
  • The amount is quite sufficient for storing a long time.
  • It’s suitable for both office and home use.
  • Every family member including kids can enjoy it.
  • The tastes last for hours.
  • It’s a perfect pick to energize you for the whole day.
Cons
  • There is no nutty component like before
The amount is almost 35.2 ounces with two 17.6-ounce packs. It comes directly from Germany. The roasting is ground to medium type. It tastes completely low bitter with unique prodomo feel. Click here to buy.

10. Dallmayr Gourmet Coffee, Prodomo (Ground), 8.8-Ounce Vacuum Packs (Pack of 3)

Stone Street Cold Brew Coffee, Strong & Smooth Blend, Low Acid, 100% Arabica, Gourmet Coffee, Coarse Ground, Dark Roast, Colombian Single Origin, 1 LB
  • COARSE GROUND COFFEE FOR COLD BREWING – We start with gourmet arabica coffee beans from Colombia, then we grind them to the perfect coarse ground size for optimal cold brew extraction. Our grounds are perfect for using in your at-home cold brew coffee maker or system, French press, pitcher, or mason jar.
  • DARK ROAST COLOMBIAN SUPREMO – Our beans are classified as ‘supremo’ which are the largest and highest quality beans from Colombia. When these beans are dark roasted, it brings out the nutty/chocolate notes and makes the most delicious tasting cold brew coffee.
  • STRONG & SMOOTH BLEND – Our coffee is specially formulated to make a bold, balanced, low-acid, slightly sweet cold brew or iced coffee. You can easily adjust the strength to make it extra strong (more coffee or longer brewing time) or even lighter (more water).
Dallmayr coffee comes with a nice 8.8 ounce of vacuum packs that goes great for people who travel and stays on tour a lot. This comes with three packs of beans. The whole product was held in highland regions.

These superior blends are suitable for any people to taste. The texture is super creamy without any acidity feeling. It feels really bold with each and every sip. It can eliminate any kind of bitter feelings. Also, thus is suitable for removing irritants.

The stimulating caffeine can make you supercharged in the morning with the delicious blend taste. Feel the real enjoyment with full flavor making which comes from a nice roasting process. It’s one great Prodomo taste coffee choice.

If you really love sweet dairy like brewing coffee taste without any bitter aftertaste then Dallmayr is the right choice for you.

Pros
  • The texture feels really nice with every sip.
  • Bold flavor to begin mornings.
  • Suitable for any age people.
  • It comes with less acidity.
  • The packaging is good.
Cons
  • It’s totally bitter less which might not favor a few
It comes with 8.6 ounces of the amount in three vacuum packs. The coffee beans are directly imported from Germany. These basically domes with deep roasting by Dallymayr. Also, the aftertaste is not bitter at all.

Buying Guides – How To Choose The Best Coffee For French Press?

When you buy coffee for french press, there are a few factors that you have to keep in mind before buying it. The beans should be of high quality and roasted properly before grinding them. The caffeine present in the coffee needs to be extracted through a long-simmering time rather than short extraction times since this method is used when making French Press coffee.

1. Coffee Grading

Coffees all over the world are graded on two main factors- they are either classified as Arabica or Robusta depending upon their genetic make up and secondly on their taste, aroma, body, etc which depend upon various environmental factors like soil condition, altitude from which they grow and how they are harvested among others. These all play a vital role in determining the taste, body, and aroma of any coffee.

Arabica beans are much better when compared to Robusta since they are very low in caffeine content, have a mild taste with subtle flavor notes which make them ideal for French Press coffee. Robusta on the other hand is strong in taste but has high caffeine content making it less preferable when preparing French Press coffee. Arabica is favored over robusta in many parts of the world since it has much lower caffeine levels, more body, and tastes smoother. You can easily find out if your favorite brand of roasted beans uses arabica or robusta by checking its packaging details clearly where this information will be present. The degree to which each type of bean is roasted also determines its quality- darker roasts result in a more robust bean which makes it ideal for French Press preparation.

2. Roast Level

When you buy beans, the degree to which they have been roasted plays an extremely important role in determining their taste profile and body when used for brewing coffee. The darker the roast of the coffee beans, the stronger the flavor will be while lighter roasts are seen as having more subtle flavors. You can choose from five different levels of roasting which are very light, light, medium, dark, and extra dark. You need to ensure that you buy your favorite brand’s roasted beans that match your preference level since buying beyond this might give you an unpleasant taste after all.

3. Grind Size

The French press uses cylindrical mesh filters that work by trapping the coffee grounds while allowing the flow of hot water which extracts the flavors and caffeine from the beans. The mesh is made up of very fragile metal wires so you will need to ensure that your ground beans are not too coarse or fine since this might break them due to excess pressure. Coarse grinds tend to retain more oils while finer ones extract more flavor, so you should consider using a medium-coarse grind for French press coffee.

4. French Press Brewing

When making French Press coffee, only high-quality freshly roasted beans be used since these must provide a good amount of body and have the perfect level of acidity which is required for preparing this type of coffee. You can use any freshly roasted beans that you prefer since they will all produce a great cup of coffee when using French Press brewing. If you are having guests over, consider buying different types of coffee beans to provide them with choices before brewing your selection- you can even pack the ones that are not being used in airtight jars so that they remain fresh.

5. Brewing Steps

The first step to preparing french press coffee involves boiling water which must be poured into your carafe only after the base has been placed on it. You do not have to worry about spilling or making a mess since these parts are completely insulated from each other and the boiling water cannot spill.

Once you have poured boiling water into your French press coffee maker, use a spoon to add coarse ground coffee in the center of the mesh since this will ensure that it is securely placed when you begin stirring it. After adding ground beans, take a small whisk and slowly stir the mixture until all the surfaces are covered with a thin film of grounds, ensuring that no dry pockets remain. This step should take around 30 seconds only. Ensure that you do not over-or under-stir because this can lead to floating grounds or weak coffee respectively.

 

How To Make The Best French Press Coffee At Home

After finding the best coffee to use for French press, you want to learn the right tricks for making a quality flavor coffee. French press coffee beans also need some essential kitchen tools before making a coffee.

Here are some things you need:

  • French Press.
  • Spoon.
  • Kettle.
  • Scale.
  • 200-degree water.
  • Coarsely Ground Coffee.

Now that you know what things you need, read down below to make a good coffee for French press:

Step One- Wash Your French Press

Your first step is to take out the French press to wash. You want to use hot water and fill in the French press up to 1/3 of the full. Then, press the plunger down and spin the water around. In this step, you have to wait for 10 to 15 seconds. After that, remove water.

Step Two- Put Coffee Grounds

Use your favorite coffee beans and ground them. After grounding, put it in the French press with a gentle shake to mend and balance the grounds.

Step Three- Start the Blooming Process

In this step, you want to pour water about half of the press for starting the process. It on top helps the coffee grounds to let go of their gases in a good way. This step also makes sure an attractive smell of the coffee makes it right. After waiting for 30 seconds, go to the next process.

Step Four- Blend the Grounds

Mix the coffee grounds for up to 5-10 seconds which causes it to break up the big grounds to form well. It also ensures the perfect blend for an even finish.

Step Five- Steep Phase of the Coffee

Start with steeping part of the hot coffee making process. For that, pour the blend in the French press and close the mouth with the lid with the plunger. Then, wait for 4 minutes.

Step Six- Slowly Push the Plunger

You want to begin the extraction process by slowly pushing the plunger all the way down. It also forces out the leftover essential oils and filters from the coffee grounds.

Step Seven- Serve the Hot Coffee

After finishing all upper processes, you are ready to serve hot coffee into your cup. Make sure you are drinking the coffee after making it to avoid a very bitter tasting beverage.

Check out this video for a step by step guide to doing French press properly:

Frequently Asked Questions

1. How to choose the coffee beans for French press?

Answer: Basically, you can go with any beans to try the French press brewing. But expert baristas will have a very special and common rule of thumb for perfect coffee making. They always choose beans of coffee that come with dark or medium roasting.

So that most oil can be retained through this roast and the flavor comes out more. This makes a better tasting brew when using the French press method.

2. What do I need to know about French press bean?

Answer: Some basic barista knowledge is a must for French press bean. The most interesting fact is that these beans actually differ its flavor depending on their region. If you want to enjoy coffee with high acidity and floral flavors with lime or berries. Then try Ethiopia beans.

For a flavor of raspberry, blackcurrant or apple the most perfect beans come from Kenya. Brazilian beans have some of the best chocolate and hazelnut flavors with fewer acidity features. While for those who crave for full body and earth flavor besides chocolate in their coffee can definitely try Indonesian beans.

Columbia beans make some of the premium coffee for a French press that includes the taste of spices and stone fruits. Also, there are flavors of medium body and dark chocolate. Most people prefer this region beans.

3. How do I make the best French press coffee?

Answer: Get the pot on a surface and hold the handle firmly. Now you need to pull out the plunger. Get seven grams of beans with about 200 ml of water into it. Make sure the water is hot enough but not boiling. Let’s stir it well now. Next, you need to put the plunger inside. Let it stop just above the water. You need to ground coffee and stand it for four minutes.

Now exert slow pressure while gently pressing down the plunger. Your coffee is ready!

4. What grind of the coffee is best for French press?

Answer:  If you want to get the perfect grind for French press goes with a coarse or medium grind. Something between these two will work as well. The need for maximum water surface area for extraction process is important. Also, the whole you steep better carbon dioxide releasing help for the process. The finished brew will this may have an improved flavor like never.

5. What Are Coffee Beans?

Coffee beans are a popular beverage enjoyed by millions of people every day. They’re just small, green coffee beans that come from several different species of evergreen trees native to South America and Africa. The reason they tend to be so popular is that they provide many benefits including acting as both an antioxidant agent and stimulant. Drinking coffee can also increase your metabolic rate, decrease the risk for certain diseases like Alzheimer’s disease, depression, Parkinson’s disease, prostate cancer, diabetes type 2 and can even help you live longer!

Most people enjoy their daily cups of joe made with ground-up coffee beans but few know about unground or raw coffee beans. These unroasted green (raw) coffee beans offer all of the same health benefits as their roasted counterparts but offer a unique twist as well!

Most people know that coffee beans come from a plant, whether it’s a bush or a tree. Yet few people know what the coffee bean is made of. The part of the plant we use to make coffee is the seeds found inside dark red berries called “coffee cherries”. There are usually somewhere between 20 and 40 seeds in every single cherry. Once these cherries are picked (still green), they are gently dried out either in the sun or with hot air without roasting them like ground coffee. Once dry, they’re removed from their outer shell by milling which turns them into unground raw whole beans. This process also creates the familiar coffee smell you know and love!

The coffee beans are coffee cherries. They are sweet and tart with a vibrant, tangy flavor. When they are ripe – dark red to purple – they are harvested by hand. Coffee bean production is labor-intensive because the fruit must be scored (cut open) by hand to remove the pit or “bean” inside. It takes about 50 pounds of cherry to produce one pound of dry parchment coffee. Once picked, cherry drying is an important part of preparing the green (unroasted) beans for markets around the world. Coffee can be separated into two categories: Dry Processed Beans and Wet Processed Beans. The processing method determines the flavor profiles of each variety while its genetic makeup will determine its classification as Arabica or Robusta.

Coffee cherries are harvested almost everywhere in the world except the very northern reaches of Scandinavia where it does not get warm enough to grow coffee. The top 10 coffee-producing countries are Brazil, Vietnam, Colombia, Indonesia, Ethiopia, India, Mexico, Honduras, Peru, and Uganda. Dry processed beans come from Arabic regions while wet-processed beans come from African regions. This method of processing is what determines whether coffee is considered Arabica or Robusta.

6. Type Of Roast For Your French Press Coffee

  1. Light Roast:

This type of roast is ideal for those who prefer a mild, less acidic, and delicate flavor. This also has a very low caffeine level which makes it suitable for people who have heart conditions. Beans that have been roasted to just about 250 degrees Fahrenheit provide this type of roast which you can use in your French press if you do not want much intensity or high caffeine levels in your final coffee drink.

  1. Medium Roast:

Medium roasts are also referred to as the American style since they provide a good balance between acidity and bitterness- both being mild but well balanced so neither ends up overwhelming each other. If you love a smooth, well-balanced cup of coffee, then this is the best choice for you when using a French press.

  1. Dark Roast:

This roast is the most popular in the United States and has a very bold flavor that comes from beans that have been roasted to a temperature of around 350 degrees Fahrenheit. These beans will give you a syrupy, intense depth when used for French press coffee making since they are coarsely ground or broken into pieces rather than being finely ground. You should not use this type of roast if you prefer milder flavors or caffeine-free coffee. Keep in mind that using dark roasts can result in excess oil being retained by your filter which might affect your final taste experience… So it’s best to use either medium or light roasts instead unless you love a strong cup of coffee!

  1. Medium-Dark Roast:

The final option is a medium-dark roast which provides a flavor that’s similar to the more intense French press roasts but it doesn’t have quite as much caffeine. This type of roast still provides most of the flavor and acidity than darker roasts often do with milder levels of bitterness and higher caffeine content.

7. Pre-Ground Vs. Whole Bean Coffee For French Press

There are pros and cons to using either pre-ground or whole bean coffee for preparing a French press. If you want to try an experiment, purchase 2 ground coffees from the same brand which should yield approximately 12 ounces each. Place one in your fridge as a backup while leaving the other out on the counter at room temperature overnight. In the morning, open both bags and smell them inside- you will immediately notice that there is less aroma coming from the bag that’s been left on the counter overnight. This is because heat causes coffee oils to evaporate which is why it’s best to percolate with fresh beans rather than stale ones whose flavor has already begun deteriorating. It is also worth noting that fine particles can block filter holes so always use ground coffee of the proper coarseness for your French press.

It is also important to note that you should never pre-grind coffee for your French press unless you are planning to use an immersion method since the intense pressure might ruin the grinder.

8. Will French Press Coffee Raise Your Cholesterol?

Many people connect coffee to high cholesterol levels but this is often due to its strong flavor which can be overwhelming for some. Adding milk or cream to your coffee does not cause high cholesterol because the fat it contains will attach itself to already existing triglycerides instead of producing more cholesterol. So go ahead and enjoy your morning cup of French press coffee without feeling guilty- it’s good for your heart in the long run!

9. How To Use A French Press?

The moment you buy your French press, you’re probably going to be asking yourself how it works. After all, there are no buttons or switches on these devices so how do they work?

Well, the secret lies in the way the coffee grinds are pressed using a method called immersion which involves placing coarsely ground beans inside the container with boiling water before pressing down. If you don’t have a manual device then all you need to do is place your favorite coarsely ground beans inside followed by boiling water right after. You can use more or less water depending on your preference but keep in mind that if it is too much it might overflow when you try to stir things up later. Then simply wait about 4-5 minutes before pressing down, stirring, or pouring your drink into a nice cup.

French press coffee is made using coarsely ground beans and hot water which is left to steep for several minutes before being pressed. Although this process might not be as perfect as an automatic drip machine, it does provide you with one of the purest forms of brewed coffee available today.

10. What Is The Perfect French Press Coffee Ratio?

For coffee purists, the perfect French press coffee ratio is simply between 1:15 and 1:18 which requires you to use either 20 or 22 grams of coarsely ground beans per every 4 ounces of water. The more water you use, the weaker your cup will be while using fewer results in a stronger beverage so choose wisely!

By now, you should have everything required to make an excellent cup of French press coffee at home without being overwhelmed by complicated instructions. All you need to do is familiarize yourself with the steps involved and try it out for yourself before making any adjustments next time around.

And if all else fails, just remember this- always brew a little bit longer than what feels right. You can always add water or milk later on but it might be hard to undo an over-extracted brew (and nobody wants that).

French press coffee is made using coarsely ground beans and hot water which is left to steep for several minutes before being pressed. Although this process might not be as perfect as an automatic drip machine, it does provide you with one of the purest forms of brewed coffee available today.

The moment you buy your French press, you’re probably going to be asking yourself how it works. After all, there are no buttons or switches on these devices so how do they work? Well, the secret lies in the way the coffee grinds are pressed using a method called immersion which involves placing coarsely ground beans inside the container with boiling water before pressing down. If you don’t have a manual device then all you need to do is place your favorite coarsely ground beans inside followed by boiling water right after. You can use more or less water depending on your preference but keep in mind that if it is too much it might overflow when you try to stir things up later. Then simply wait about 4-5 minutes before pressing down, stirring, or pouring your drink into a nice cup.

French press coffee is made using coarsely ground beans and hot water which is left to steep for several minutes before being pressed. Although this process might not be as perfect as an automatic drip machine, it does provide you with one of the purest forms of brewed coffee available today.

11. Can You Use Regular Ground Coffee In A French Press?

One of the most common mistakes people make when using a French press is trying to use regular ground coffee instead of coarsely ground beans. While this might seem like a good idea, you’re going to end up with over-extracted and bitter-tasting results every time because it simply won’t be able to keep up with all that hot water passing through it.

The moment you buy your French press, you’re probably going to be asking yourself how it works. After all, there are no buttons or switches on these devices so how do they work? Well, the secret lies in the way the coffee grinds are pressed using a method called immersion which involves placing coarsely ground beans inside the container with boiling water before pressing down. If you don’t have a manual device then all you need to do is place your favorite coarsely ground beans inside followed by boiling water right after. You can use more or less water depending on your preference but keep in mind that if it is too much it might overflow when you try to stir things up later. Then simply wait about 4-5 minutes before pressing down, stirring, or pouring your drink into a nice cup.

As mentioned earlier, there are no buttons or switches involved so what makes these devices work? Well, they create pressure by manually pushing the coffee grinds down through either mesh screens or plungers which also prevents problems such as sludge from happening at the end.

12. How Much Coffee For French Press?

The moment you buy your French press, you’re probably going to be asking yourself how it works. After all, there are no buttons or switches on these devices so how do they work? Well, the secret lies in the way the coffee grinds are pressed using a method called immersion which involves placing coarsely ground beans inside the container with boiling water before pressing down. If you don’t have a manual device then all you need to do is place your favorite coarsely ground beans inside followed by boiling water right after. You can use more or less water depending on your preference but keep in mind that if it is too much it might overflow when you try to stir things up later. Then simply wait about 4-5 minutes before pressing down, stirring, or pouring your drink into a nice cup.

The moment you buy your French press, you’re probably going to be asking yourself how it works. After all, there are no buttons or switches on these devices so how do they work? Well, the secret lies in the way the coffee grinds are pressed using a method called immersion which involves placing coarsely ground beans inside the container with boiling water before pressing down. If you don’t have a manual device then all you need to do is place your favorite coarsely ground beans inside followed by boiling water right after. You can use more or less water depending on your preference but keep in mind that if it is too much it might overflow when you try to stir things up later. Then simply wait about 4-5 minutes before pressing down, stirring, or pouring your drink into a nice cup.

The moment you buy your French press, you’re probably going to be asking yourself how it works. After all, there are no buttons or switches on these devices so how do they work? Well, the secret lies in the way the coffee grinds are pressed using a method called immersion which involves placing coarsely ground beans inside the container with boiling hot water before pressing down. If you don’t have a manual device then all you need to do is place your favorite coarsely ground beans inside followed by boiling water right after. You can use more or less water depending on your preference but keep in mind that if there is too much it might overflow when you try to stir things up later. Then simply wait about 4-5 minutes before pressing down, stirring or pouring your drink into a nice cup.

13. What Temperature Should French Press Water Be?

One of the most important factors in making a good cup of coffee is having good-tasting water. For example, you won’t get great results with distilled or softened water and your French press is no exception. If you use such liquids to make your brew then not only will it be flat and lacking in flavor but also harsh on the stomach because of its bad taste. Similarly, coffee made from such beverages will quickly lose its flavor so always opt for filtered or spring water instead which helps extract all the subtle elements found within a single pot.

As a bonus tip, you should also try adding a pinch of salt into the mix as this makes sure that there’s more flavor overall while some people prefer to add sugar instead before stirring everything up.

14. Does French Press Coffee Have More Caffeine?

Since French press coffee requires coarsely ground beans that are steeped in boiling water for a considerable amount of time, the resulting drink is always stronger compared to drip coffee. However, the actual level of caffeine will depend on multiple factors including how much caffeine was initially added by manufacturers during processing. Therefore, with an average cup of French press coffee containing around 10mg per ounce, you’ll be getting less than what’s offered with a drip or percolated beverages.

The moment you buy your French press, you’re probably going to be asking yourself how it works. After all, there are no buttons or switches on these devices so how do they work? Well, the secret lies in the way the grinds are pressed using a method called immersion which involves placing coarsely ground beans inside the container with boiling water before pressing down. If you don’t have a manual device then all you need to do is place your favorite coarsely ground beans inside followed by boiling water right after. You can use more or less water depending on your preference but keep in mind that if there is too much it might overflow when you try to stir things up later. Then simply wait about 4-5 minutes before pressing down, stirring or pouring your drink into a nice cup.

 

Wrap Up!

Enjoying a French press coffee is a blessing! Get the best coffee for French press and customize the brew for the most enchanting flavor. Happy Coffee Making!

References:

  1. https://www.lifehack.org/374773/6-reasons-why-french-press-makes-the-best-coffee

 

 

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